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Lemon Drop

The Lemon Drop is a strong vodka sour, fruity and sweet on the palate. Shaken and served in a cocktail glass.

Flavor profile

Tart
68 out of 100
Sweet
69 out of 100
Fruity
71 out of 100
Boozy
70 out of 100

How to make a Lemon Drop

To make a Lemon Drop, shake with ice and strain into a cocktail glass: 2¼ oz absolut vodka, 2¼ oz Cointreau and 1½ oz lemon.

You'll need

1 drink

Instructions

  1. 1

    Chill a cocktail glass: fill it with ice and water while you mix, then tip it out.

  2. 2

    Add Absolut vodka, Cointreau and lemon juice to a cocktail shaker.

  3. 3

    Fill the shaker with ice.

  4. 4

    Shake hard for 10-15 seconds, until the outside is frosty.

  5. 5

    Strain into the chilled cocktail glass.

Why shake? Lemon juice needs a hard shake to mix and chill properly.

Lemon Drop questions

What does a Lemon Drop taste like?

Mostly fruity and sweet, with a noticeable alcohol warmth. It's a strong drink at about 21% ABV once mixed.

How strong is a Lemon Drop?

About 21% ABV after mixing with ice, stronger than wine, lighter than a neat spirit.

What's the difference between a Lemon Drop and a Kamikaze?

Both use absolut vodka and Cointreau. The Lemon Drop adds lemon, while the Kamikaze uses lime juice.

Should a Lemon Drop be shaken or stirred?

Shaken: lemon needs a hard shake to mix and chill properly.

What can I use instead of triple sec?

Cointreau or Grand Marnier will work.

Can I make Lemon Drops in a batch?

Yes. For 6 drinks, mix 13½ oz absolut vodka, 13½ oz Cointreau and 9 oz lemon in a jug and chill it. Add 7¼ oz of cold water to stand in for the dilution from shaking. Pour over fresh ice to serve.