Skip to content

John Collins

The John Collins is a medium whiskey highball, tart and sweet on the palate. Built and served in a highball glass.

Flavor profile

Tart
52 out of 100
Sweet
43 out of 100
Fruity
14 out of 100
Smoky
25 out of 100
Boozy
43 out of 100

How to make a John Collins

To make a John Collins, build over ice in a highball glass: 2 oz bourbon, 1 oz lemon juice, ¼ oz simple syrup and 3 oz club soda. Garnish with maraschino cherry and orange.

You'll need

1 drink

Pairs well with: Simple syrup · All syrups

Prefer it short? Skip the soda: that's the Bourbon Sling, the Bourbon Sour or the Whiskey Sour.

Make it virgin: the Virgin Tom Collins.

Instructions

  1. 1

    Fill a highball glass with ice cubes.

  2. 2

    Pour in bourbon, lemon juice and simple syrup.

  3. 3

    Top with club soda.

  4. 4

    Give it one gentle stir.

  5. 5

    Garnish with a maraschino cherry and an orange wheel.

Why build it in the glass? Nothing here needs shaking, and pouring straight in keeps the club soda fizzy.

No simple syrup? Muddle 1 tsp sugar with a splash of water in the glass until it dissolves, then carry on.

John Collins questions

What does a John Collins taste like?

Mostly tart and sweet. It's a medium drink at about 13% ABV once mixed.

How strong is a John Collins?

About 13% ABV after mixing with ice, about as strong as a glass of wine.

What's the difference between a John Collins and a Bourbon Sling?

Both use bourbon, lemon juice and simple syrup. The John Collins adds club soda. The John Collins is built in the glass and served in a highball glass; the Bourbon Sling is shaken and served in a highball glass. The Bourbon Sling is the stronger of the two.

Can I make John Collinses in a batch?

Yes. For 6 drinks, mix 12 oz bourbon, 6 oz lemon juice and 1½ oz simple syrup in a jug and chill it. Top each glass with club soda as you serve, so it stays fizzy.

What glass do you serve a John Collins in?

A highball glass.